Master Chef Chronicles – Chef Velu, ITC Kakatiya

We are back with the second segment of the Master Chef Chronicles. If you aren’t sure of this, please search for master chef Chronicles by Chef Sakala Sankara from the blog list. Chef Velu is the kitchen executive ( Chef de cuisine) of Dakshin , ITC Sheraton, Delhi. Chef Velu hails from the south and…

Rajoupacharam – ITC Dakshin

Chef Shri Bala is back in the city, a Charted Accountant by profession but her interests in food and its culture have taken her a level ahead as you’ve experienced a similar concept at another property recently. An interest to explore food from the ancient times, knowing about the ingredients, the methods of cooking and…

MasterChef Chronicles – Sakala Sankara, ITC Kakatiya

To start off with what exactly is MasterChef chronicles, firstly this is a brilliant idea to come up with. The MasterChef chronicles is like a series across all Dakshins of ITC hotels. The head chefs of the 4 Dakshin restaurants (ITC Maratha, Mumbai, ITC Windsor Bangalore, Sheraton , New Delhi and ITC Kakatiya, Hyderabad) travel…

Ramzan Mubarak – Kebabs and kurries, ITC Kakatiya

It is the holy month of Ramzan and the city oh Hyderabad is all lit. Food stalls, shopping sprees, pop ups everything have begun. The major part of it what we as Hyderabadis love is definitely the food. This Ramzan get to taste some unique, exotic and also classic delicacies from Kebabs and kurries. For…